Charcoal grill and mezze

Slow fire,fine plates.

Charcoal grills, mezze and warm bread, served for long evenings.

Reserve a tableSee the menu

Bread from the oven, fire from charcoal, and a table that stays late.

Tasting menu

Course by course.

Hummus on a black plate
Pita and falafel on black
Lamb chops on a cast-iron grill pan
A plated rack of lamb

Course 01 / 04

MezzeHummus, olive oil, warm bread.

From the ovenPita, with falafel on the side.

From the grillLamb chops over charcoal.

The mainA rack of lamb, slow and tender.

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Your street, your neighbourhood

  • Mon - Thu12 pm - 11 pm
  • Fri - Sun12 pm - 12 am

Phone +1 (416) 555-0167

DirectionsCall

Booking for a group?

Send us the day and how many on WhatsApp, and we will hold your table.

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